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jill e duffy
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Showing posts from 2010
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Year in Eats 2010
What an Inexperienced Cook Sees
My Tech and Home Ec. Gold Medal
Recipe: Burger-Topping Onion Jam
Testing: Recipes and Web Sites
Can Knife Skills be Learned in Class?
Recipe: Black and White Cookies
Carrot and Apple Salad
Bread Lines
Trends in New York's Food and Restaurant Scene
The Appetite Devil and Me
Strawberry and Yogurt Tart
Harvest Season in Montreal
Skinny: Part III
Skinny: Part II
Skinny: Part I
Michelin Stars Alone Can't Save Restaurants
Review: Two-Course Lunch at Eleven Madison Park
100 Dollars to Juice Lemons?
Congrats to a New Food Network Intern
Cooking with Nothing: Potato Leek Soup
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